This Better Be The Last Time....

Well, I am also a bit PAISEH liao loh....I hope there won't be a repetition on what happened to the Streamyx line in this PJ house anymore.

If not, I will definitely bomb the whole house or maybe T**** ?

By that time, please be prepared to catch a glimpse of me in the news headlines ( TV, both local and international newspapers, online newspaper, CNN, BCC , TVB etc...)

I got so tired of waiting for this line. Somemore, I don't have the time to wander off to public places n join the race for free Wireless anymore...

So dear friends, please accept my apology.....I will try to keep you updated with my life experiences once again..

Miyane...Gomenasai....Dui Bu Chi....Maafkan saya...sobs...

Latest Family Members

People, my SIS and I are proud to present you our latest addition into the

PJ family !!

The info on these 2 new members are as below :-

Member No.1 : Ga Loo Ppang Chang

Place of birth : Korea

Date adopted : 28th July 2009

Member No.2 : Dai Tou Piet

Place of birth : Korea

Date adopted : 28th July 2009

The rest of the family : Pooh Puui, Jingga, Mr Padini ( Bear with sweater & scarf), Ga Loo Ppang Chang & Dai Tou Piet

I am actually trying to look for an English name for Dai Tou Piet. If my dear frenz , family or visitors have any idea ? Please give me a reply...I appreciate your ideas a lot.

Tastiest Food on EARTH !!

I am glad to be born in Kampar and get a taste of this edible ' THING' !! I get to eat it since I was small...and of course, I grew up with it. I never forget the existence of this yummy thing , which I categorise as 'SNACK' ...

Muahaha...You must be thinking ...what is so BA BAI / Great about this delicacy ?
I show you lah ...

Ladies & gentlemen,

This is my favourite SNACK ...it is called as "JAO YUEN" (in Cantonese-lah)...
I dunno what it is called as in English so I may just call it "Fried Ball" ?

It is made of flour and some extremely minced fish meat before it is dumped into a wok of hot oil that turns it into golden brown in color....Well, u can find it in almost any noodle stall in town..However, the ones I love most come from a place called "36 Stalls" - Behind Kam Ying restaurant...

Talking bout it makes me start drooling...I MISS IT ...I MISS u, Kampar Jao Yuen...

YUMMY !! I know, I am a glutton !! Whenever I post sth bout food, I also commented YUMMY !!